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	<title>Resepmasakans.com &#187; Otak-Otak Ikan</title>
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	<description>Resep masakan Indonesia dan Informasi Kuliner</description>
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		<title>Resep Otak-Otak Ikan</title>
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		<pubDate>Mon, 21 Dec 2009 01:51:05 +0000</pubDate>
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				<category><![CDATA[Hidangan pembuka]]></category>
		<category><![CDATA[Otak-Otak Ikan]]></category>

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Bahan:
· ½ kg Ikan belida/tengiri dihaluskan
· 75 gram tepung sagu
· 250cc santan kelapa dari 1 butir kelapa / Kara
· 50cc putih telur
· 1 sdt bawang merah halus
· 1 sdt bawang putih halus
· 15 gram garam
· 75 gram gula <a href='http://resepmasakans.com/resep-otak-otak-ikan.htm' rel="nofollow">.....</a></p>]]></description>
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Bahan:
· ½ kg Ikan belida/tengiri dihaluskan
· 75 gram tepung sagu
· 250cc santan kelapa dari 1 butir kelapa / Kara
· 50cc putih telur
· 1 sdt bawang merah halus
· 1 sdt bawang putih halus
· 15 gram garam
· 75 gram gula <a href='http://resepmasakans.com/resep-otak-otak-ikan.htm' rel="nofollow">.....</a></p>]]></content:encoded>
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